Chocolate Flourless Peppermint Log

Yield 12 Inches Log Chocolate Flourless Sponge Ingredients 9 Egg whites 9 Egg yolks 350 grams Regular sugar 120 grams Cocoa powder Preparation Preheat oven 400°F. Line a ½ sheet baking tray with parchment paper and set aside. In a bowl, using an electric mixer fitted with a whisk attachment, beat egg whites [...]

2020-12-17T15:01:16-07:00By |Cakes|

Travel Cake

Vanilla Matcha Pound Cake Ingredients 100 grams Butter 100 grams Granulated sugar 2 eggs 100 grams All-purpose flour 5 grams Baking powder 3 grams Vanilla extract 5 grams  or 1 teaspoon Matcha powder “Green tea” 2 Tablespoons Whole milk Yield 8-10 muffing cups or 6” cake ring Preparation Preheat oven to 350 degrees. [...]

2020-09-07T14:27:06-07:00By |Cakes|